Egg Omelette

May 3, 2024
Clock
Timing:
10 MINS
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LEVEL:
EASY
SERVES:
1
PEOPLE

Ingredients

  • Eggs- 2 
  • Onion- 1/4th cup
  • Tomato- 1/4th cup
  • Salt- ½ tsp
  • Pepper- ½ tsp
  • Ghee- 1 tsp

Directions

  • Crack the eggs into a bowl
  • Add salt and pepper and whisk thoroughly to get a frothy mixture
  • Now add chopped onion, and tomato and mix with a spoon 
  • In a heated stainless steel pan, add a spoonful of ghee and spread 
  • Now add the egg mixture and spread evenly on the pan
  • Let the omelette cook. Once done, insert a sharp-edged spatula underneath the omelette and gently transfer it to a plate 
  • Enjoy!

Health Benefits

Egg omelette is the easiest protein-rich breakfast packed with good source of fats, vitamins and minerals.

Recipe Created By
Team iThrive
Team iThrive
Nutritionists

Collection of iThrive's Nutrition teams posts